About WB
Throw back - Lobby 2015
Serving Nashville for Over 20 Years!
WingBasket, one of Nashville’s original dedicated wing spots, first opened in 2003 with locations in Nashville and New Mexico. In 2005, a local Nashville couple took over and ran both locations successfully for a decade. When they retired in 2015, the concept was sold, but it has stayed a locally owned family business ever since. Over the years, WingBasket has remained committed to serving the fresh wings and signature sauces customers love, while putting even more emphasis on convenience, great service, and an enjoyable experience.
History
WingBasket was born out of a desire for a dedicated chicken wing spot serving the best wings, at the best prices, with the most delicious sauces you can find anywhere in America. While plenty of places focus on chicken or even chicken wings, only WingBasket has nailed the perfect balance of sauce and chicken to deliver the quality and flavor every true wing lover craves.
Concept
WingBasket was created by a successful restaurateur with a passion for finding the perfect wings—ideal in size, weight, and paired with the most popular and innovative sauces. Once perfected, the goal was to offer these delicious combinations at reasonable prices for both carryout and a welcoming dine-in experience. With online ordering available for pickup or delivery, WingBasket has become Nashville’s go-to spot for specialty wings. Our wings are never breaded, always fresh, and consistent in size for optimal flavor. We’ve handpicked side items to complement our wings and sauces, keeping our menu limited so we can focus on doing chicken right.
No burgers, no pizza—just fresh, hot, made-to-order wings and tenders that are sauced to perfection.
At WingBasket, “It’s All About the Sauce.”
Made fresh in-house from the finest ingredients, our exclusive sauces are prepared almost daily to deliver unmatched flavor. Our ranch and blue cheese dressings are also made fresh, never bottled, for a taste you won’t find anywhere else. Even our corn salad is freshly made and served picnic-style to pair perfectly with our chicken.
We bring in fresh, never frozen chicken twice a week—the wings are fried without coating, tossed in your choice of sauce, and served hot, while the tenders are lightly coated with our secret recipe and fried to golden perfection. The size and quality of our tenders will truly amaze you.